Koliva (Memorial Dish) By: Eleni Saltas The tradition of offering Koliva, a wheat berry-based dish, is deeply rooted in Orthodox traditions. It is a staple at Orthodox Christian memorial services, most commonly for 40-day or annual anniversaries of a loved one’s...
Paximadia melomakarona inspired By: Eleni Saltas I’ve made it my mission to explore and create as many paximadia flavors as I possibly can, so I’m extra excited to present the fusion of two beloved Greek cookies—melomakarona and paximadia. Melomakarona, renowned honey...
Browned Butter Paximadia By: Eleni Saltas Paximadia is a Greek twice baked cookie that elevates your coffee dunking experience to new heights. On a mission to explore the vast realm of paximadia flavors, I’ve crafted a combination that stands out—brown butter and...
recipe Mom’s Thanksgiving Stuffing By: Eleni Saltas My mom’s stuffing is a Thanksgiving tradition I cherish—the simplicity of her recipe perfectly balances the hearty flavors of ground beef, pork, chestnuts, and aromatic herbs. I love it because, unlike...
Greeky Green Bean Casserole By: Eleni Saltas Introducing a twist to the classic green bean casserole—my Greek inspired green beans! Let’s elevate the ordinary to extraordinary. This Greeky green bean casserole embraces the flavors of Greek cuisine with tender green...
