Recipes

Recipes

Sauteéd Collard Greens

Sauteéd Collard Greens

There’s nothing quite as satisfying as harvesting fresh greens from your own garden and transforming them into a delightful dish. Our garden collard greens are thriving at the moment…

Greek Coffee Brownies with Brown Butter

Greek Coffee Brownies with Brown Butter

Coffee and chocolate is a classic combo, so this treat makes perfect sense. My recipe blends the grounds of Greek coffee with cocoa powder for a dark and decadent result that’s gooey and fudgy…

Vegan Bougatsa Parcels

Vegan Bougatsa Parcels

Transform the traditional creamy Greek bougatsa into a dairy free version. These vegan bougatsa parcels are baked golden to perfection…

Mushroom Giouvetsi

Mushroom Giouvetsi

Giouvetsi is a comforting orzo casserole dish typically made with beef, lamb or chicken. For a vegetarian swap, ditch the meat and use mushrooms…

Revithada

Revithada

Revithia is a popular dish on the island of Sifnos, where it is typically oven baked and served as a Sunday specialty. I’ve revised the dish by using…

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