Recipes

Vegetarian

Vegan Bougatsa

Vegan Bougatsa

Vegan bougatsa will settle your sweet tooth craving during Lenten periods. This pie stays creamy with the help of coconut milk. It’s simply delicious.

Fasolakia with Potatoes

Fasolakia with Potatoes

Get your psomi (bread) ready for this classic Greek stew. Fasolakia with potatoes is a delicious dish that comes together in one pot.

Shrimp Saganaki Pasta

Shrimp Saganaki Pasta

It’s not often I crave pasta, but when Great Lent rolls around and my body demands more calories but lettuce and raw vegetables don’t satisfy I make shrimp saganaki pasta…

Avodakos (dakos with avocado)

Avodakos (dakos with avocado)

When you’re in need of a delicious snack that is healthy & filling: make AVODAKOS, like Cretan dakos, but with avocado, because who doesn’t love avocados?

Shaved Brussels Sprouts Salad

Shaved Brussels Sprouts Salad

When I have guests over (pre-covid), there’s always that initial stress of palate pleasing. There’s always a vegan/someone practicing a Lenten fast, some keto guy or a finicky eater. Here’s what you serve them…

Boureki (Zucchini and Potato Pie)

Boureki (Zucchini and Potato Pie)

Cretans are the masters of scores of hearty vegetable dishes. Boureki (zucchini and potato pie) is an example with its thick layers of thinly cut zucchini and potatoes. A hint of mint and…

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