Recipes

Main Courses

Mushroom Giouvetsi

Mushroom Giouvetsi

Giouvetsi is a comforting orzo casserole dish typically made with beef, lamb or chicken. For a vegetarian swap, ditch the meat and use mushrooms…

Revithada

Revithada

Revithia is a popular dish on the island of Sifnos, where it is typically oven baked and served as a Sunday specialty. I’ve revised the dish by using…

Spetzorizo

Spetzorizo

Spetzoorizio combines the bests of Greek spetzofai and spanakorizo. It’s a winning meal that’s as colorful as the rainbow…

Orzo (mac) and Cheese

Orzo (mac) and Cheese

You’d think that Greece, a country known for its bountiful cheese varieties would have a version of a creamy pasta and cheese dish. So, I present my version of an ooey gooey Greeky-style mac and cheese.

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