Recipes
Main Courses
Vegetable Soup
Some call this the “kitchen-sink soup” because everything and anything goes in (except the kitchen sink). It’s a fantastic soup with layers of great flavor.
Grandma Noodle Soup
Grandma's chicken noodle soup is easy, creamy, delicious, and full of great flavors. Best on a cold winter day, or when you're in need of a hearty comfort meal. Ingredients: 32 ounces chicken broth* 1 pound Grandma’s wide egg noodles** 1 cup chicken breast, diced or...
Cabbage Rolls with Tomato Sauce
Here's another dish brought to you by Yiayia Saltas: Lahanodolmades (cabbage rolls). Traditionally made with an avgolemono (egg and lemon sauce on top), my yiayia has always served hers with a rich tomato sauce that brightens up the rolls and creates depths of flavor....
Calamari Stew
Living in landlocked Utah, I don't get my seafood fix as often as I would like to. But when I do, I like the dishes that can be enjoyed year round and are easy to create, like this calamari stew. In the summer, calamari stew is superb served plain with a glass of...
“Sloppy Tzo” -Greek Sloppy Joe’s
Sloppy Joe is an American classic consisting of ground beef or pork and a tomato sauce sandwiched between toasted hamburger buns. It’s such an easy meal that comes together in just one skillet, and so we have enjoyed plenty a sloppy joe’s in my house—some sloppier...
“Greekified” French Onion Soup
"Greekified" French Onion Soup By: Eleni Saltas Introducing: French onion soup with a Greek twist! I was inspired by a photo I saw on Peter Minaki’s aka “Kalofagas” page and decided to give it a try myself. For my version, I added Greek flavors I enjoy at home, like...
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