by elenisaltas | Jan 16, 2018 | Greek recipes, Uncategorized, vegetarian
Revithia (garbanzo bean soup) is a hearty and flavorsome dish that’s easy to prepare and makes a perfect meal for wintery nights. My dad discovered this recipe on one of our visits to the island of Sifnos many years ago. Before that, he was not a fan of Garbanzo...
by elenisaltas | Dec 16, 2017 | Greek recipes, mezes, Uncategorized, vegetarian
Pan Fried Olives By: Eleni Saltas Simple can be so beautiful. In my Greek home, a warm plate of PAN-FRIED OLIVES resembles a work of art. My dad was served this appetizer years ago, and since then he has modified it to his own liking, mostly by just adding different...
