by elenisaltas | Jul 6, 2023 | Eleni's Recipes, garden, Greek recipes, health, Lenten friendly, main courses, mezes, other recipes, vegetarian
recipe Sautéed Collard Greens By: Eleni Saltas There’s nothing quite as satisfying as harvesting fresh greens from your own garden and transforming them into a delightful dish. Our garden collard greens are thriving at the moment, so I decided to make a staple...
by elenisaltas | Jan 26, 2022 | Eleni's Recipes, Greek recipes, health, main courses, mezes
Spetzorizo spetzofai + spanakorizo By: Eleni Saltas Spetzofai is a hearty sausage and pepper dish that plays tribute to the cooking style from the island of Spetses. Often credited as originating in the Pelion region of Greece, spetzofai is one of the only Greek...
by elenisaltas | Nov 10, 2021 | Eleni's Recipes, Greek recipes, health, lifestyle tips, mezes, other recipes
Spetzofai with turkey sausage By: Eleni Saltas Spetzofai is a colorful and rustic Greek dish made with bell peppers and thick sausage. I have a recipe in my cookbook, ‘All You Can Greek’ and it’s been a hit with those who have made it and share...
by elenisaltas | Jan 21, 2021 | Eleni's Recipes, Greek recipes, mezes, other recipes, vegetarian
recipe Avodakos (dakos with avocado) By: Eleni Saltas You’ve heard of avocado toast, why not try avocado dakos aka AVODAKOS. Dakos is a traditional Cretan meze, but I’ve enjoyed putting a millennial twist on a classic for a more filling snack. Simply top your...
by elenisaltas | Sep 20, 2020 | Eleni's Recipes, Greek recipes, Lenten friendly, main courses, other recipes, vegetarian
Garbanzo Bean Greek Salad By: Eleni Saltas Well composed and packed with flavorful ingredients, Greek salads can’t be beat. Those flavors, however, do have room to be elevated. Simply use all the Greek salad mixings (tomatoes, onions, cucumbers, peppers, olives) as a...
