by elenisaltas | May 15, 2020 | Eleni's Recipes, Greek recipes, Lenten friendly, main courses, other recipes
Imam Bayildi eggplants stuffed with tomatoes By: Eleni Saltas As the story goes, Imam Bayildi got its name from when an imam (a Muslim priest) fainted immediately upon eating this dish because it was so tasty. Wherever the name came from, it’s rich and impressive in...
by elenisaltas | Apr 25, 2017 | Dips, Greek recipes, mezes
There are a few things you should know about melitzanosalata. First, it’s a mouthful to pronounce, as I’m sure you’ve already noticed. (It’s pronounced meh-lee-tza-no-sah-LAH-ta). Second, although melitzanosalata translates into “eggplant salad” it can also pass as a...