by elenisaltas | Dec 4, 2023 | Eleni's Recipes, Greek recipes, holiday, mezes, other recipes
Deviled Eggs with a greek twist By: Eleni Saltas Being someone with a taste for Greek flavors, my kitchen often witnesses a lot of feta and yogurt get put to use. In this deviled egg recipe, I’ve opted for the creaminess of Greek yogurt, steering away from the...
by elenisaltas | Oct 4, 2018 | Eleni's Recipes, Greek recipes, main courses, mezes
Whenever I spent the night at my grandparents’ home, breakfast was always an egg sandwich with a cold glass of milk. My Yiayia Saltas would toast two slices of bread, spread some ketchup on the toast, and then put a fried egg in the middle. As a final touch, she would...
