Pumpkin Pie with a Phyllo Crust

Pumpkin Pie with a Phyllo Crust

Two months ago I was asked to cook a Greek dish on a local TV station, KUTV 2, to promote the Salt Lake Greek Festival. I cooked one of my favorite dishes, Bouyiourdi (spicy baked feta) while chatting with Chef Bryan Woolley (cookingwithchefbryan.com). Much to my...
Pastitsio

Pastitsio

Pastisio Baked Pasta By: Eleni Saltas The thought of assembling layers of creamy pasta, juicy minced meat, and a thick beĢchamel sauce used to intimidate me. But, after learning from my yiayia and trying different types of pastitsios from Athens to San Fransisco, that...
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